Course details
Keika Lunch Course: 7 dishes including shark fin soup, Peking duck, and black vinegar sweet and sour pork, 3900 yen → 2400 yen
2400 yen(Tax included)
A course that allows you to enjoy Ginza Yoshitei's Chinese cuisine at a reasonable price while still enjoying creative Chinese cuisine!
- 7items
- 2-80persons
Recommended for those who want to enjoy Ginza Yoshitei's Chinese cuisine in a casual setting! Includes seven popular dishes such as shark fin soup, Peking duck, and sweet and sour pork with black vinegar.This course is reasonably priced yet allows you to enjoy creative Chinese cuisine.<2-hour all-you-can-drink menu available for +1,500 yen> *Only available during weekday lunches and not available on weekends or public holidays.
Course menu
[1] ■ Assortment of 3 seasonal appetizers
[2] Shark fin soup
【3】■Yotei specialty Peking duck (1 per person)
: A professional chef invited from China prepares the specially ordered kiln.
The carefully grilled Peking duck is delicious.
【4】■Yotei's specialty: Extra large sweet and sour pork with black vinegar
[5] ■ One type of dim sum made by a top Shanghai chef
[6] ■ Choice of final dish
~You can choose one from the following per group~
1. Daily fried rice
2. Duck soup noodles
[7] ■ Daily dessert
*We also accept reservations on the day.
*This course is only available at lunchtime.
*You can add 2 hours of all-you-can-drink for an additional 1,500 yen per person.
- Reservation reception time
- 11:00~15:00
- Available days for reservation
- Monday to Friday, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 21:00 on the day of your visit
Coupons that can be used with this course
2025/05/06 update
